Pino Noir Cinnamon Jelly

Pino Noir Wine paired with a touch of cinnamon, makes for an excellent jelly for cookies, appetizers and even on a biscuit.

My Country Cupboard is fully licensed in a certified kitchen, including licensed to sell in all 50 states. We use delicious simple ingredients. No artificial colors, preservatives or high fructose corn syrup. We use pure cane sugar and lots of love, and all products are made in small batches in central IL.

Net Wt. 9 oz (255 gr)